Block 4
- What
- Block 4
- When
- 5/14/2025
Standard: increasingly complex grammatical structure. Presentational skills
Learning Targets: I can converse in the target language in a restaurant scene
Success Criteria: I can complete the restaurant skit and menu. I can create and present with good pronunciation and grammar, a scene in a restaurant
Intro Connection (Hazlo Ahora): Food Vocab online game
Direct Instruction/Guided Practice:
Complete Intro Connection (Hazlo Ahora)
Start presenting Restaurant Skit
Objective: Show me that you can use the vocabulary taught in this chapter!
Mesero
Cliente
Waiter takes the drink order
Waiter repeats order back to customers
Waiter takes the food order and repeats back
Waiter takes the dessert order and repeats back
Waiter must add up the price and tell them the amount
Greet each other and ask for a table
Customers order drinks, food, and dessert
Customers ask for the check.
Small talk
One original question
Pay the check and leave
Expresiones para el mesero
Expresiones para los clientes*
Este es el menú
¿Qué les gustaría?
¿Qué desean tomar?
¿Para beber?
¿Para comer?
¿Quieres….?
Recomiendo....
¿Te gustaría….?
¿De primero?
¿De segundo?
Un momento
La cuenta es ___ euros.
*Note: The customers should be prepared to order in 2 different ways. If one customer uses one phrase, the other customer should use a different one.
Una mesa para dos
Me gustaría….
Quiero….
Puedo tener....
Soy vegetariano(a)
Deseo…
De primero
De segundo
Para comer
Para beber
Para el postre
La cuenta, por favor
¿Cuánto cuesta?
¿Está incluido el servicio?
When done presenting, Complete Virtual Trip to Puerto Rico and grade